If you’re like me, then every now and again you like a nice pair of nuts in your mouth, but this is ridiculous! A Siberian man who goes by the name of Ljubomir Erovic has released an e-cookbook on the Internet that features several recipes with the family jewels being the main ingredient. Nasty. Was Jeffrey Dahmer one of his past sous-chefs? Probably not, because Ljubomir only uses the balls of bulls, stallions, ostriches, pigs and turkeys.
The nutty cookbook includes recipes like testicle pizza, battered testicles and barbecued testicles with giblets.
Ljubomir tells the Daily Mail that testicles can be a powerful aphrodisiac. That’s funny, because thinking about eating them makes me want to vomit from my mouth, not from my peen.
He said: “The tastiest testicles in my opinion probably come from bulls, stallions or ostriches, although other people have their own favourites. The best for aphrodisiac properties are sheep and stallion testicles. All testicles can be eaten – except human, of course.” At least he draws the line somewhere.
Click here to download “Cooking with Balls.” I know what you’re having for dinner tonight. And I can’t wait to see what’s coming next from this publisher. Cooking with Jizz by Parasite Hilton?